103 W. Cooper Ave. Folly Beach
Late in the evenings, Hank, Perry, or one of the main bartenders at this Folly tavern might seize the moment to prepare a salty specialty — the tequila-pickle shooter. Knock back one ounce of decent tequila and immediately chase it with an ounce of chilled dill pickle juice. The salt, garlic, and vinegar flavors mellow everything out perfectly.