Charleston is filled with so many great breakfast and brunch restaurants that we knew we had to recognize some of our favorites in Dish, the Charleston City Paper’s quarterly dining guide. Well, we took it one step further this quarter by releasing an entire brunch-themed edition featuring stories about the spots making waves in the breakfast game.
We still pulled together our list of Top 50 restaurants, but you’ll also find the origin story of a whimsical Westside favorite, the secret to all-vegan morning eats at a North Charleston newcomer and how one longtime local chef is putting his authentic spin on Sunday brunch.
Check out these stories and so much more in this edition of Dish, a celebration of the most important meal of the day. —Parker Milner