Both packages pair Lewis' smoked meats with Callie’s biscuits and pimento cheese. The "Brisket 'n Biscuit" combo includes a whole smoked brisket, a dozen buttermilk biscuits, a dozen cheese and chive biscuits and pimento cheese for $179.95, and the “Hot Little Sausage” combo includes eight hot gut sausage links, a dozen buttermilk biscuits and pimento cheese for $95.95.
[content-1] “With families unable to get together and travel plans being delayed, we wanted to bring a taste of Charleston to homes across the Lowcountry and beyond," said Callie's founder Carrie Morey. "Our two combos with Lewis Barbecue are the makings of a Charleston-style barbecue, with none of the work.”
"Backyard barbecues might look a little different this summer, but that doesn’t mean they can’t still be delicious," said Lewis Barbecue owner John Lewis. "We thought this was a great opportunity for people to have a taste of Charleston in the comfort of their own home.”