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One of life’s little luxuries — escargot — is now available for happy hour. McCrady’s rolls out the succulent little snails served with pickled ramps, gruyere, and parsley for happy hour beginning at 5 p.m. tonight.
McCrady’s GM David Carter says guests demanded the bar bites return, and so the restaurant has rolled out a short, but tony snack list. Happy hour prices are available until 6:30 p.m., Monday through Friday.
Snacks
Bob Wood’s Country Ham
Popcorn Mayo, Horseradish
10
Pig Ears
Burnt Honey, Szechuan Peppercorn
10
Escargot
Pickled Ramp, Gruyere, Parsley
10
Cocktail
McCrady’s Old Fashioned
8
Beer
Coast, 32°/50° Kolsch, SC
4
Wine
Dubreuil-Fontaine, Chardonnay,
“Clos Berthet,” 1er Cru, Pernand-Vergelesses-France, 2005
9
Maison Lombard, Syrah,
Crozes-Hermitage-France, 2012
9