Chef Sean Brock’s flagship restaurant McCrady’s continues to impress on a nightly basis.

It has also continued to attract customers during a depressing economic downtown, which is why the Nation’s Restaurant News recognized it as one of 2012’s Fine Dining Hall of Famers.

Matt and Ted Lee wrote a piece about the enduring appeal of McCrady’s in the November issue and cited Brock’s cutting-edge cooking techniques and formidable management team, including Chef de Cuisine Jeremiah Langhorne and Sommelier Cappie Peete. Congrats to the Neighborhood Dining Group who join an esteemed 2012 class that includes Eleven Madison Park in New York and Uchi in Austin.