On Friday, the United States Bartender’s Guild (USBG): Charleston and ICEBOX are hosting a pop-up bar at Charleston Distilling Company.
A roster of talented local and national bartenders will make specialty cocktails with brands from the Bacardi Global portfolio (Patron, Grey Goose, just released Bombay Sapphire East, Bacardi, Dewars), the new Jim Beam Single Barrel, Virgil Kaine Ginger Bourbon, and Whispering Angel/ Château D’Esclans Rosé. Palmetto Brewery will also provide some fresh suds for the event.
The current roster is as follows:
Nathan Gerdes – Portland, Ore.
Omar Yeefoon – Dallas, Texas
Scott Mayer – Atlanta, Ga.
Ryan Pines – Tampa, Fla.
Boris Van Dyck – Charleston
Jackson Holland – Charleston
John Aquino – Charleston
David Szlam – Charleston
The event will run from 9 to midnight. If you’d like to attend, you must RSVP at firstname.lastname@example.org to get an invite which will be good for 2 people. Donations at the door will go to the USBG Charleston Chapter.
Charleston Distilling Company is located at 501 King Street.