That crazy weather from late last week has subsided, and the sun is shining, giving us what we’ve wanted all along — beautiful Spring weather. Pair that beautiful weather with great food, drinks, and friends with any of these events this week.


The Mt. Pleasant farmers market is hosted every Tues. starting at 3:30 p.m., showcasing the vibrant array of locally grown food and S.C. certified produce.

All Swig & Swine locations are hosting spirit days/nights every Tuesday for the next five weeks in honor of their 5-year anniversary, kicking off with 10 percent of proceeds from this week benefiting the Catch Up On Lunch program.


New Belgium is taking over the taps at King Street Dispensary from 6 to 8 p.m. with a selection of their feature beers and free New Belgium swag.

Freeman Farm is at the Lowcountry Senior Center starting at 9 a.m., selling seasonal produce every Wednesday.

A portion of sales in the Mt. Pleasant location of Sesame Burgers & Beer will benefit James B. Edwards Elementary from 4 to 9 p.m. Happy Hour Burger Night also begins at 6 p.m., which means half-off burgers.

Edmund’s Oast Exchange continues pouring wine weekly at their Wine Bar Wednesdays from 5 to 9 p.m.

Espettos on Wheels will be at Two Blokes Brewery from 4 to 9 p.m. bringing authentic Brazilian cuisine.

If you don’t feel like leaving the house and want to support a good cause, four Famulari’s locations will be donating a portion of their delivery orders to Catch Up On Lunch from 4 to 9 p.m.

Zaxby’s on Dorchester is doing a BOGO free special on their new fillet sandwich meals all day long.

Pub Fare is popping up starting today at Tradesman Brewing Co. at 5 p.m, then Thurs. at 5:30 p.m. at Kudu, and Fri. at 5:30 p.m. at Charles Towne Fermentory.


A large selection of Charleston restaurants will be donating a portion of their sales to help prevent HIV/AIDS in Charleston for the Dining Out For Life program, benefiting the Roper St. Francis Ryan White Wellness Center. The list of participating restaurants can be found on their website.

Try the Breakfast Burger at the Alley for their $4 Burger Thursday.

Accent on Wine is hosting their Rosé Wine Festival from 5 to 9 p.m., guiding you through a diverse selection of rosé.

Dave ‘n’ Dubs will be popping up at Freehouse Brewery starting at 4 p.m.


Because of the rough weather, the Lowcountry Wingapalooza was pushed back a week, but the wingin’ good times will be from 7 to 10 p.m. at the Charleston Visitor Center. Tickets start at $22.

Celebrate National Pretzel Day at all Charleston Sports Pub locations with half-off pretzels all day long.

Fatty’s Beer Works is opening early at 1 p.m. for their release of the Lazy Hazy Juicy IPA cans, available in 6-packs.


Enjoy a night of good music, pizza from Dough Boyz, and tons of PBR at the Pabst Blue Ribbon Sound Society Festival in the parking lot behind Redux (1056 King St.) from 5 to 11 p.m.

The annual Taste of James Island will be held from 11 a.m. to 3 p.m., featuring a friendly competition between James Island restaurants and residents.

The 4th Annual Fido Fest will be from noon to 3 p.m., featuring drinks from Tito’s and Burton’s Grill, food from a variety of vendors, live music, and of course, dogs!

Continuing the CSP tradition, the Mt. Pleasant location of Charleston Sports Pub is hosting their Pig Pickin’ Party from 1 to 5 p.m.

Murray LaSaine Elementary is hosting their own farmers market with fresh produce, local vendors, horseback riding, a silent auction, and other family-friendly events from 11 a.m. to 2 p.m.

Montana’s in Goose Creek is holding a fundraiser for the H.F. Help No Kill Rescue from 4 to 9 p.m. with a barbecue dinner, dogs, music, and prizes.

The Charleston SOL-Food and Veg Fest takes place at the Jenkins Institute for Children from 11 a.m. to 5 p.m., celebrating the vegan experience and the rejuvenating movement centered on the presence of positive energy. Tickets start at $5.

Edmund’s Oast Restaurant is celebrating lager beers with a large selection of carefully-crafted lagers and food from Chef Bob Cook.


It’s Britney, brunch. Head over to Bay Street Biergarten for a Britney Spears-themed brunch from 11 a.m. to 3 p.m. with Instagram-worthy 25oz bottles of mimosas and the newest addition to Bay Street’s bloody mary garnishes.

The 12th Annual Chef’s Potluck kicks off at Middleton Place at 4 p.m., with more than 18 participating chefs and restaurants putting together meals with fresh ingredients from local farmers, fishermen, and ranchers. Tickets start at $100.

Check out the Ghost Monkey Market from 12 to 3 p.m. and shop local with locally grown produce and try out some of Ghost Monkey’s select brews.

Celadon’s Flea and Farmers Market kicks off at 10 a.m. with their monthly market series.