Executive Chef Vicky Moore of The Lazy Goat, a Mediterranean-themed restaurant in Greenville, will travel to Charleston on Tues. April 20 to team up with Charleston Grill’s Executive Chef Michelle Weaver. The two are some of South Carolina’s most renowned female chefs, and they’ll create a one-of-a-kind dining experience, mixing Upstate and Lowcountry fare. This private dinner will be made with only the freshest seasonal ingredients. It starts at 6:30 p.m., and tickets are $85 per person (plus tax and gratuity). Reservations are required. For more information, see the restaurant’s website.
Help keep the City Paper free.
No paywalls.
No newspaper subscription cost.
Free delivery at 800 locations from downtown to North Charleston to Johns Island to Summerville to Mount Pleasant.
Help support independent journalism by donating today.