November is here, cold weather has arrived, and Thanksgiving is on the horizon. But the best holiday of all starts this Wednesday with the fifth annual Charleston Burger Week. Starting Wed. Nov. 6 through Tues. Nov. 12, you’ll be able to score sweet deals on delicious, juicy burgers around town, with a portion of proceeds going to nonprofit Feed the Need. Between burgers, here’s where to pop up and get down:


Pink Bellies will be at Edmund’s Oast Brewing Co. from 11 a.m.-9 p.m. Stop by for lunch or dinner and enjoy banh mi sandwiches, garlic noodles, Sriracha wings, dumplings, and more (this might be your last chance, they’ll stop doing pop-ups on Tues. Nov. 26 to focus on opening their permanent location in the Spring of 2020).


Sambar Indian Kitchen is taking over the kitchen at Dashi from 5-9 p.m. Head over to enjoy crispy dosas, mango lassis, lamb meatballs, and more.

It’s Burger & Beer Night at Parcel 32. Starting at 5 p.m. you can enjoy a can, bottled, or draft beer and a delicious smash burger for just $10, and you can add an extra patty for $3.

Bar Mash has late night happy hour on Tues.-Thurs. from 10 p.m.-1 a.m. with $5 daiquiris, $5 amaros, $3 craft beers, $2 Miller High Life drafts, and $6 house wine. Or come early for dinner and enjoy two tacos, curly fries, and a Miller High Life for just $10 from 4-10 p.m.

Learn about amazing Argentine wines paired with a four-course dinner at The Establishment. Tickets are $150 and include all four courses, wine pairings, and include gratuity. If you taste something you like, you can purchase a bottle at the end of the dinner.

Geeks Who Drink trivia will be held at Palmetto Brewing Co. from 7-9 p.m. Stop by to enjoy a brew and show off that big brain of yours for some free fun.

Go vote! And you’ll get some free food and drink specials around town.


For National Nacho Day, Mex 1 Coastal Cantina is rolling out a huge nacho plate. Priced at $75, you (and your buddies we presume) can enjoy a 14 pound nacho plate with house-made tortillas, cantina chicken, pork carnitas, bangin’ shrimp, jalapenos, tomatoes, queso, guac, and sour cream.

The Glass Onion will host their Game & Wine Dinner from 5-9 p.m. with a prix-fixe menu showcasing bison carpaccio, venison osso buco, alligator cioppino, and more. The three courses are $45 per person, and there’s a $25 Italian wine pairing available for purchase. Reservations are required.

It’s Burger & Bourbon Night at Bar Mash from 4-10 p.m. Enjoy a burger, curly fries, and a Miller High Life for $10 plus $7 Manhattans and $5 bourbon.

Joséphine Wine Bar will host their Clink Different wine tasting with two separate events. From 2-4 p.m., those who work in the wine industry and media/bloggers can taste and learn about amazing Bordeaux and German wines (RSVP is required). The event then becomes open to the public from 5:30-7:30 p.m. for wine consumers to try the same great wines.

A Salt N Battered is hosting Wine Night Wednesday from 4-8 p.m. Stop by to enjoy a $12 bottle of wine.

2Nixons is at Proof every Wed., Fri., and Sunday night starting at 6 p.m.


Head to King Street Dispensary to score a tasty burger and delicious truffle fries for only $6, available all day long.

Enjoy all-you-can-eat steamed oysters, beer specials, and live music from local musicians for just $15 at Bohemian Bull from 6-9 p.m.

Vintage Lounge is celebrating their two year anniversary with a Cheers to 2 Years Party from 7 p.m.-2 a.m. They’ll be popping 100 bottles of complimentary wine, light bites, and live music from Greg Keys. Wine Club members can enjoy an exclusive complimentary happy hour at 6 p.m. with Champagne Magnums and a thank you gift.

Blade & Bull Axe Throwing will be at Palmetto Brewing Co. from 6-10 p.m. for ages 10+, registration ends at 9:30 p.m. (closed toe shoes are a requirement).


Oyster Roast Friday will be held at Daniel Island Grille from 5:30-7:30 p.m. with all-you-can-eat oysters and live music on the patio from 6-9 p.m. for $12. Stay after for karaoke starting at 9 p.m.

Smoky Oak Taproom is celebrating their 10 year anniversary with a VIP whiskey dinner, wing night, wine promotions, and live music from 5-11 p.m.

Keep the anniversary celebrations going at Bohemian Bull for their six year anniversary party from 5-10 p.m. Enjoy $5 select draft beers, live music, and giveaways.

The Lowcountry Oyster Roast event at Marina Variety Store and Restaurant will be held from 6-10 p.m. Tickets are $35 and include oysters, chili, and hotdogs.


The Rusty Rudder serves local pit fired oysters and a chef selected side for just $25. Enjoy live music from local artists, and they’ll still have their regular menu if you wanted one of your favorites.

Head to the Joseph P. Riley Jr. Stadium for Charleston RiverDogs’ Shrimp & Grits Festival from 12-3 p.m. For $20 you can sample shrimp and grits some of Charleston’s favorite restaurants, listen to live music, and shop from local vendors. There will be a cash bar with beer and wine so bring your wallet.

Charleston Sports Pub is trying to break a Guinness World Record with the largest flip cup game ever, and they need your help. General admission is $8, but the $50 ticket scores you admission, a custom koozie, a custome event t-shirt, two complimentary pitchers of beer, and entry to the post record tournament.

Puppies & Pints will be held at YETI Charleston from 2-6 p.m. with adoptable puppers onsite, happy hour drink specials, chances to win YETI and Pet Helpers swag, and “Yappy Hour” for your furry friends.

It’s Indonesian Night at Mpishi with beef peanut satay, nasi goreng, terong balado, opor ayam, karedok salad, and pork martabek. The family-style dinner is $28 for adults, $10 for kids, and $16 for carry-out.

From 4-9 p.m. at Freehouse Brewery Bok Choy Boy and Middleton Made Cuisines pop-up for a ‘Low Asian’ collab.

Celebrate the end of harvest from 10 a.m. to 5 p.m. at Deep Water Vineyard for their Boots, Bottles, and Blessings fest. They’ll have live music, food trucks, and even a ‘best boots’ contest.


Soon-to-open Chasing Sage will host Bubbles & Brunch at 10 a.m. at 218 President St. with an inventive breakfast menu and Champagne cocktails.

The Veteran’s Day Oyster Roast at Fam’s Brewing Co. will be held from 1-5 p.m. with all-you-can-eat oysters, local pop-up vendors, raffles, and they’ll be introducing their new Sea Pearl Oyster Stout. Proceeds will benefit the Warrior Surf Foundation.

It’s wine night at Indaco with half-price bottles of wine under $80 and $40-off bottles $80 and up, starting at 5 p.m.

The Lowcountry Nosh Jewish Food and Heritage Festival kicks off at noon on Hasell between King and Meeting streets. Enjoy bites like New York bagels, matzo ball soup, potato knish, chopped liver, and more.

End the weekend with good neighbors at Graft Wine Shop’s weekly Good Neighbor Sunday celebration starting at 3 p.m. 

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