Callie’s Hot Little Biscuit founder Carrie Morey will teach a virtual biscuit-making class on Zoom, helping participants learn how to make the Charleston-based company’s famed buttermilk biscuits in the comfort of their homes. Registered participants will receive two bags of biscuit mix — enough for 24 biscuits — and a set of biscuit cutters ahead of the class, which takes place at 4 p.m. EST on Thursday, Jan. 14.
Class participants can choose between Callie’s signature biscuits or opt for the gluten-free version, which hit stores in August. After signing up, a Zoom link will be sent within 24 hours, so all you need to do is snag the remaining ingredients (butter, cream cheese, buttermilk and heavy cream if making gluten-free) before Jan. 14.
As of now, this is the only virtual class on the calendar, but keep an eye out for more holiday-oriented virtual programming in 2021, a Callie’s spokesperson said.
Class sign-ups will close on Jan. 7. For more information or to sign up for the class, visit calliesbiscuits.com.
Stay cool. Support City Paper.
City Paper has been bringing the best news, food, arts, music and event coverage to the Holy City since 1997. Support our continued efforts to highlight the best of Charleston with a one-time donation or become a member of the City Paper Club.