Sunny days and pleasant weather welcomed thousands to the 20th annual Charleston Wine + Food Festival. Get a little taste here of of the food and drink served at Citadel stadium on Friday through Sunday afternoons plus at opening night and in various venues around town:

  • Visitors lined up Saturday to enter Citadel stadium. Credit: City Paper, Andy Brack
  • Credit: City Paper, Becky Lacey
  • Luis Martinez of Asheville serves a corn ceviche. Credit: City Paper, Becky Lacey
  • Martinez’s corn ceviche. Credit: City Paper, Becky Lacey
  • Tasty sandwich from Legend’s Deli in Charleston. Credit: City Paper, Becky Lacey
  • Deviled egg with trout roe from Chef Kevin Johnson, The Grocery, at the event’s media lunch with Discover SC. Credit: City Paper, Becky Lacey
  • Tater tot nigiri at The Grocery. Credit: City Paper, Becky Lacey
  • Quinton Middleton of Middleton Knives. Credit: City Paper, Andy Brack
  • Spirit animal. Credit: City Paper, Andy Brack
  • Lamb kebab from a dinner at Ma’am Saab. Credit: City Paper, Becky Lacey
  • Rasmalai dessert at Ma’am Saab. Credit: City Paper, Becky Lacey
  • The Tito’s tent was a popular starting point for many. Credit: City Paper, Andy Brack
  • Local business Blue Bicycle Books had a booth. Credit: City Paper, Andy Brack
  • Visitors enjoyed food from Kiawah Island Golf Resort. Credit: City Paper, Andy Brack
  • Lots of grilled meat. Credit: City Paper, Andy Brack
  • Credit: City Paper, Andy Brack
  • Opening night at the Cistern, kicking off the 20th anniversary. Credit: City Paper, Becky Lacey
  • Winter roots som tam, The Grocery. Credit: City Paper, Becky Lacey
  • Roasted carrot, The Grocery. Credit: City Paper, Becky Lacey
  • Carolina Gold rice tabouli, The Grocery. Credit: City Paper, Becky Lacey
  • Cornmeal pound cake, The Grocery. Credit: City Paper, Becky Lacey
  • Carolina salad, Ma’am Saab. Credit: City Paper, Becky Lacey
  • Menu at Ma’am Saab from visiting Chef Saif Rahman of Peregrine restaurant, Raleigh, N.C. Credit: City Paper, Becky Lacey
  • Beef heart shawarma at Ma’am Saab. Credit: City Paper, Becky Lacey
  • Exotic Mexican fruits, Ma’am Saab. Credit: City Paper, Becky Lacey
  • Milk-braised lamb shank, Ma’am Saab. Credit: City Paper, Becky Lacey

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