Posted inFeatures, Food+Drink Post House set to reopen with dramatic updates in Mount Pleasant's Old Village by Parker Milner August 20, 2020May 18, 2021
Posted inFeatures, Food+Drink In High Water’s third year, Pass the Peas promises “serious joy” with a locally crafted multi-course brunch by Mary Scott Hardaway April 8, 2019
Posted inEat, Food+Drink Eight Charleston area chefs and restaurants named James Beard Semi-Finalists 2019 by Mary Scott Hardaway February 27, 2019
Posted inEat, Food+Drink High Water’s Pass the Peas brunches include Short Grain, Chez Nous, and Renzo chefs, among others by Mary Scott Hardaway February 5, 2019
Posted inDish Dining Guide - Summer 2018, Food+Drink Four local pizza makers prove beauty is in the eye of the beholder by Vanessa Wolf August 29, 2018