Jacques Larson Archives - Charleston City Paper

Eat, Food+Drink

Holy City Brewing hosts “Chefs Who Like Beer” Sat. Aug. 17 as part of monthly send-off series

by Mary Scott Hardaway August 6, 2019

Eat, Food+Drink

Flower crowns and chilled red at Saturday’s High Water Fest Pass the Peas brunch

by Mary Scott Hardaway April 14, 2019

Features, Food+Drink

In High Water’s third year, Pass the Peas promises “serious joy” with a locally crafted multi-course brunch

by Mary Scott Hardaway April 8, 2019

Eat, Food+Drink

Eight Charleston area chefs and restaurants named James Beard Semi-Finalists 2019

by Mary Scott Hardaway February 27, 2019

Eat, Food+Drink

High Water’s Pass the Peas brunches include Short Grain, Chez Nous, and Renzo chefs, among others

by Mary Scott Hardaway February 5, 2019

Eat, Food+Drink

A limited number of stand-alone Pass the Peas tickets will go on sale Fri. March 23

by Mary Scott Hardaway March 20, 2018

Eat, Food+Drink

Tu hosts three mouthwatering collabs this month

by Mary Scott Hardaway March 8, 2018

Eat, Food+Drink

Commune Supper Cult celebrates MUSC Urban Farm Wed. Nov. 8

by Mary Scott Hardaway October 23, 2017

Arts+Movies, Culture Shock

Sold-out High Water Festival releases a limited number of ticket packages for sale Fri., March 10

by Mary Scott Hardaway March 7, 2017

Eat, Food+Drink

XBB brings in Chef Jacques Larson again for Noodles without Borders 3.0

by Kinsey Gidick November 30, 2016