Help the City Paper keep delivering excellence

Winner of top 2021 state journalism honors (best editorial writing and best cartoon), the Charleston City Paper brings you the Best of Charleston every day.  Support our "unafraid" journalism with a one-time donation or become a member of the City Paper Club.

Become a member
Make a donation
  • CUISINE
    • Food+Drink
    • Dish Dining Guide
    • SWIG Bar Guide
    • HOPS
  • NEWS
    • COVID-19 news
    • Blotter
    • Digital edition
    • Statehouse Report
    • Mystery Photo
    • News tips
  • OPINION
    • Editorials
    • Columns
    • Letters
    • Ariail
    • Stegelin
    • Send us a letter
  • CULTURE
    • Arts
    • Music
    • Film
    • Digs
    • CP Music Awards
    • Piccolo+Spoleto
  • CALENDAR
    • What to do this week
    • What’s happening today
  • INSIDER’S GUIDE
  • Get tickets
  • Classified
  • Membership
    • Become a member
    • Membership benefits
    • Manage your membership
  • Donate
    • Donate to CP
    • Nonprofit donation
  • Newsletters
  • Best of Charleston
    • BOC22— Attractions
    • BOC22— Culture
    • BOC22— Drinking
    • BOC22— Eating
    • BOC22— Health
    • BOC22— Politics
    • BOC22— Recreation
    • BOC22— Services
    • BOC22— Shops
  • About us
    • Send us your thoughts
    • Where to find the City Paper
    • Advertising
    • News tips
    • Contact us
  • Facebook Page
  • Twitter Username
  • Instagram
Skip to content
Charleston City Paper

Charleston City Paper

Tag: James Groetzinger

Posted inEat, Food+Drink

Island Provisions set to bring new coffee shop and gourmet market to Johns Island late spring

by Mary Scott Hardaway January 16, 2020
Posted inEat, Food+Drink

Warehouse co-owner James Groetzinger joins Dalai Sofia Ferments company

by Mary Scott Hardaway November 30, 2017
Posted inFood+Drink, Restaurant Reviews

Parlor Deluxe’s creative hot dogs put a delicious spin on an American classic

by Allston McCrady October 14, 2015
Posted inEat, Food+Drink

It’s tot time: Parlor Deluxe opens Thursday, here’s the menu

by Kinsey Gidick August 24, 2015
Posted inEat, Food+Drink

Warehouse celebrates first year in business

by Teddi Aaron June 26, 2014

Recent

  • Environmental advocacy groups hopeful for future after cruise ship plan announcement May 25, 2022
  • ‘Devastated’ and ‘angry:’ State leaders react to Texas school shooting May 25, 2022
  • Wednesday headlines: Biden decries gun violence after at least 22 die in Texas school shooting May 25, 2022
  • Charleston City Paper Vol. 25 Issue 43 May 25, 2022
  • ‘Unholy Wars’ seeks to reframe the Western musical canon May 25, 2022

Top Stories

  • Tuesday headlines: Dramatic debate gets even more drama Monday
  • Middleton enters Charleston mayoral race
  • Kaminsky’s Avondale closes to public to focus on production
  • May 24 COVID update: DHEC reports 7,044 new cases, supports CDC recommendation of boosters for kids 5-11
  • This year's Spoleto Festival USA is a matter of time and place
  • Facebook Page
  • Twitter Username
  • Instagram

Sections

  • Cuisine
  • News
  • Culture
  • Opinion
  • Tickets
  • Classifieds
  • Podcasts

Scene

  • Best of Charleston 2022
  • EAT: Dish dining guide
  • DRINK: Swig bar guide
  • CP Insider’s Guide to Charleston
  • Events
  • Who’s playing tonight
  • What’s going on this week

Info

  • SHARE: Send us your thoughts
  • TIPS: Send a story idea
  • JOIN: Become a member
  • ADVERTISE
  • FIND: Where to get the City Paper
  • ABOUT
  • CONTACT
  • PRIVACY
© 2022 Charleston City Paper. Proudly powered by Newspack by Automattic