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Charleston City Paper

Charleston City Paper

Tag: Tu

Posted inEat, Food+Drink

A rising Atlanta chef is bringing seasonal Mexican bites to these two fringe events

by Parker Milner March 4, 2020May 18, 2021
Posted inUncategorized

Charleston chefs celebrate tastes fall with these eight dishes featuring apples, squash, and more

by Connor Simonson September 26, 2019
Posted inEat, Food+Drink

New pop-up Gingerbug makes debut Monday at Tu with southeast Asian-inspired dishes

by Mary Scott Hardaway August 23, 2019
Posted inFeatures, News

There’s a lot of thought behind Charleston’s unique bathrooms

by Robert Donovan May 15, 2019
Posted inFeatures, Food+Drink

How to spend three days in downtown Charleston

by Parker Milner April 10, 2019May 18, 2021
Posted inFood+Drink, Restaurant Reviews

Tu expertly delves into the cuisine of the Indian subcontinent

by Vanessa Wolf February 20, 2019
Posted inFeatures, Food+Drink

The minds behind Restaurant Tu discuss why they’re shifting to Indian cuisine

by Mary Scott Hardaway December 31, 2018
Posted inFeatures, Food+Drink

A Charleston restaurant critic picks her top 10 dishes of 2018

by Vanessa Wolf December 28, 2018
Posted inEat, Food+Drink

Wednesday night, Tu is donating 50 percent of chicken sandwich proceeds to refugee group

by Mary Scott Hardaway June 20, 2018
Posted inEat, Food+Drink

Tu hosts three mouthwatering collabs this month

by Mary Scott Hardaway March 8, 2018

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