[image-1]Stars celebrates one year of business (has it already been that long?) with a big deal for diners. On Mondays during October, nosh on three courses for $25. Tonight’s menu has a bounty of choices. Baked oysters, Stars’ Grill Room steak, heirloom tomato risotto, fried apple pie, pluff mud pudding…  

If it’s too late for tonight and you already ate a piece of leftover cake for dinner, make plans to try out the new West Ashley Black Bean’s dinner menu on Tuesday night. For $25, you get two craft beers and three of the following (your choice): Thackeray Farms cucumber-carrot quinoa salad, pan-seared blue crab cake, any two tacos, wild mushroom and snow pea risotto, and blue cornmeal-dusted chicken picot.


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