Posted inEat, Food+Drink Grab a seat at the James Beard Foundation’s Celebrity Chef Tour Dinner by Kinsey Gidick August 31, 2017
Posted inEat, Food+Drink La Morra teams up with John Lewis, Mike Lata, Michael Toscano, Shuai Wang, and Robert Berry for a finale send-off by Mary Scott Hardaway May 12, 2017
Posted inEat, Food+Drink Will FIG take home a James Beard Award tonight for Outstanding Wine Service? by Kinsey Gidick May 1, 2017
Posted inEat, Food+Drink First they stole Brock, now Nashville chefs are after Mike Lata by Kinsey Gidick April 13, 2017
Posted inEat, Food+Drink During ‘A Day Without Immigrants’ strike, we revisit our chat with FIG’s Lucy Becerra by Kinsey Gidick February 16, 2017
Posted inEat, Food+Drink Charleston James Beard semifinalists include Short Grain’s Shuai Wang, Butcher and Bee’s Cynthia Wong, High Wire founders, and more by Kinsey Gidick February 15, 2017
Posted inEat, Food+Drink From tears to holiday surprises, F&Bers share the highs and lows of working on Christmas by Kinsey Gidick December 23, 2016
Posted inEat, Food+Drink Ticket Alert: Cúrate Chef Katie Button serves brunch at The Ordinary this Sunday by Kinsey Gidick November 10, 2016
Posted inEat, Food+Drink Is Chef Emily Hahn going to be Top Chef: Charleston’s crazy contestant? by Kinsey Gidick October 20, 2016
Posted inEat, Food+Drink ‘Top Chef: Charleston’ debuts December 1 and Warehouse’s Chef Emily Hahn is a contestant by Kinsey Gidick October 13, 2016