Posted inA La Carte, Food+Drink O-Ku makes Esquire’s best new restaurant list by Stephanie Barna October 12, 2010
Posted inCollege Student Guide 2010, Special Issues Let City Paper’s Cocktail Compass app be your guide by Cameron Jones August 18, 2010
Posted inDish Dining Guide - Summer 2010, Food+Drink Why Charleston is the place to eat right now by Jeff Allen August 11, 2010
Posted inCalendar+Scene, The Scene O-ku dons its brightest whites for spring party by Cara Kelly May 10, 2010
Posted inA La Carte, Food+Drink Eat This Tonight: Beets, squash blossoms, and baby carrots by Christina Janke May 7, 2010
Posted inFood+Drink, Restaurant Reviews O-Ku’s high-end Japanese fusion makes a big splash on Upper King by Robert F. Moss April 28, 2010