Eric Doksa, Author at Charleston City Paper - Page 6 of 15

Food+Drink, Restaurant Reviews

Chef Eva Keilty hits the sweet spot at Warehouse

by Eric Doksa August 14, 2013

Food+Drink, Restaurant Reviews

Ken Vedrinski’s Italian fare finds a perfect setting on IOP

by Eric Doksa July 24, 2013

Eat, Food+Drink

Brannon Florie’s impressive burger and fries dessert

by Eric Doksa July 16, 2013

Eat, Food+Drink

Westbrook Barrel-aged Mexican Cake draws a crowd

by Eric Doksa July 15, 2013

Features, Food+Drink

Find the same comforting bowls of spaghetti and lasagna at the newest Pane e Vino, sans patio

by Eric Doksa July 3, 2013

Features, Food+Drink

The Craftsmen was well worth the wait

by Eric Doksa June 12, 2013

Food+Drink, Restaurant Reviews

Sean Park makes small works of art at Kanpai

by Eric Doksa May 29, 2013

Eat, Food+Drink

Home brewers learn the secret ingredient for 2nd annual Iron Brew Competition

by Eric Doksa May 22, 2013

Eat, Food+Drink

Snacks at the Food Film Festival were out of sight

by Eric Doksa May 13, 2013

Food+Drink, Restaurant Reviews

A new Oyster Room holds promise on Folly Beach

by Eric Doksa May 8, 2013