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Charleston City Paper

Charleston City Paper

Tag: 492

Posted inFeatures, Food+Drink

The 2018 guide to Charleston’s soft-shell crab season

by Kinsey Gidick March 22, 2018
Posted inEat, Food+Drink

Is it soft-shell crab mania season again already?

by Kinsey Gidick March 21, 2018
Posted inEat, Food+Drink

492’s Tuesday service industry night gets a special twist Feb. 27

by Mary Scott Hardaway February 16, 2018
Posted inEat, Food+Drink

492 announces new brunch specials

by Mary Scott Hardaway October 25, 2017
Posted inEat, Food+Drink

Chef Nate Whiting resurfaces at Ristorante Juliet

by Kinsey Gidick July 25, 2017
Posted inEat, Food+Drink

492 Announces New Summer Menu, F&B Nights on Tuesdays

by Mary Scott Hardaway June 30, 2017
Posted inEat, Food+Drink

An open kitchen look at 492’s W+F Signature Dinner

by Jonathan Boncek March 4, 2017
Posted inFood+Drink, Restaurant Reviews

Chef Josh Keeler’s 492 redux is mostly on point

by Vanessa Wolf December 7, 2016
Posted inEat, Food+Drink

Leftovers: Looking back on two weeks of booze and burgers

by Jonathan Boncek November 4, 2016
Posted inEat, Food+Drink

Nate Whiting out, Josh Keeler in at 492

by Kinsey Gidick September 13, 2016

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