Bob Cook Archives - Page 2 of 2 - Charleston City Paper

Eat, Food+Drink

Don’t worry, here’s the recipe for Edmund’s Oast’s pickled shrimp

by Sam Spence July 10, 2017

Eat, Food+Drink

After three years, Artisan Meat Share will close on Sunday, Bob Cook heading to Edmund’s Oast

by Kinsey Gidick May 31, 2017

Eat, Food+Drink

Leftovers: When it comes to AMS’ tuna niçoise, there’s no chicken of the sea here

by Jonathan Boncek October 18, 2016

Eat, Food+Drink

Artisan Meat Share offers $50 sandwich

by Kinsey Gidick December 9, 2014