John Ondo Archives - Charleston City Paper

Smithsonian magazine to host virtual oyster demo

by Michael Pham May 5, 2022May 5, 2022

Eat, Food+Drink

Kairos Greek Kitchen set to open second Charleston-area location in Avondale on July 12

by Mary Scott Hardaway June 25, 2018

Dish Dining Guide - Summer 2017, Food+Drink

Why I left Charleston fine dining for fast casual

by John Ondo August 9, 2017

Eat, Food+Drink

Chef John Ondo’s new Kairos Greek Kitchen opening in Mt. Pleasant any day now

by Kinsey Gidick May 16, 2017

Eat, Food+Drink

Chef John Ondo shutters Lana; La Fourchette’s Perig Goulet to open Poulette in its place

by Kinsey Gidick January 5, 2017

Dirt, Food+Drink

Tomatoes are Charleston’s go-to produce, year-round

by Kelly Rae Smith April 29, 2015

Features, Food+Drink

Vegetarian fare takes center stage, but you have to ask for it

by Mark Rinaldi January 7, 2015

Eat, Food+Drink

Lana updates its interior with artwork by Rick Reinert

by Kinsey Gidick September 18, 2014

Eat, Food+Drink

Chefs raise money for Hurricane Sandy relief

by Stephanie Barna November 29, 2012

A La Carte, Food+Drink

Eat This Tonight: asparagus, blue crab, blood oranges, and Meyer lemons

by Stephanie Barna March 25, 2011